CHSL 21 07-06-2022 Shift 2


Question 1

Which is the toxin-causing bacterium that spoils cream, cheese and milk and makes them taste bitter, sour or bitter?
निम्नलिखित में से कौन-सा विष पैदा करने वाला वो जीवाणु है जो मलाई, पनीर और दूध को खराब कर उनका स्वाद कड़वा या खट्टा कर देता है?

Options

A

Streptococcus thermophilus

Streptococcus thermophilus

B

Bifidobacterium 

Bifidobacterium 

C

Lactobacillus plantarum 

Lactobacillus plantarum 

D

Bacillus cereus 

Bacillus cereus 


Solution:

Correct Answer:

D

Bacillus cereus 

बैसिलस सेरिअस (Bacillus cereus)


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